THE CHEF

Chef Jose Martinez is a talented culinary genius who oversees food presentation with his perfectionist eye, and experienced, artistic palate. As owner and chef of world class restaurants in both Paris and the south of France, he has lived in France, Spain, Morocco and the United States.

His genius lies in his ability to enhance, yet never overpower; to blend yet never lose the essence of his presentation. His artistry is in enhancing with sauces and accompaniments that highlight the foods’ true essence.

His multicultural aesthetic is apparent in his subtle selection of spices and seasonings, flavors and textures.

Chef Martinez’s ability to achieve a rare and unique creation is apparent to both connoisseur and novice alike. From appetizer to dessert, his meticulous attention to detail is embodied in every aspect of your dining experience.

AWARDS

2009  James Beards Semifinalist (Best Chef Southern US)

2009 and 2010 Golden Spoon Award winner